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JACKshrimp - Newport Beach - Place Your Order Online
JACKshrimp
2400 Pacific Coast Hwy
Newport Beach, CA 92663
We know Jack about Shrimp.
Lunch
Appetizers
Hot Gulf Crab Dip
lump crab, select cheeses, spices, celery, lemon with creole french bread
$7.00
Steamed California Artichoke
with cajunaise and mayo
$9.00
1/2 lb. Shell on Shrimp
with spicy cocktail sauce
$9.00
Creole Bruschetta
roma tomato, pesto, garlic, sheep's milk feta on creole french bread
$5.00
Crab Avocado Cocktail
lump crab, diced avocado, spicy cocktail sauce, and wedged lemon
$15.00
Spicy Tuna and Jalapeno Dip
with creole french bread and celery sticks
$5.00
JACKsauce
and bread
$4.00
Starter Salads
Caesar Salad
romaine, roma tomato, parmesan cheese, herbed crouton, eggless caesar dressing
$5.00
Southern House Salad
Romaine, roma tomato, jack cheese, golden raisins, seasoned croutons, sunflower seeds, buttermilk ranch dressing.
$6.00
Sandwiches
Cajun Char-Burger
1/2 pound ground chuck, andouille sausage, pepper jack cheese, pickle, lettuce, tomato, marti's remoulade with potato salad and slaw
$10.00
Blackened Prime Rib Sandwich
hand cut cajun prime rib, french baguette, dijon, mayo, and coleslaw with red beans and rice
$14.00
BBQ Tuna Melt
albacore tuna, jack cheese, bbq sauce on french baguette with homemade potato salad
$7.00
Po' Boys
choose shrimp, chicken or chicken and andouille sausage with bell peppers and onions on french baguette with coleslaw, dijon, mayo, romaine, with red beans and rice
$10.00
Black Iron Halibut Sandwich
halibut filet, mustard remoulade, lettuce, tomato, pickles, on a kaiser roll with potato salad and slaw
$12.00
Butterfly Shrimp Sandwich
butterflied gulf shrimp, slaw, tartar and onions on french bread with potato salad
$7.00
Cajun Salmon Sandwich
seasoned salmon filet on a french baguette with lettuce, slaw, mayo, and dijon
$11.00
Marti Melt
chicken andouille sausage, dijon mustard, mayo, slaw and jack cheese on a french baguette
$10.00
Daily Soups
Chili Orleans Soup
$4.00
Gumbo
$4.00
Tomato Basil Bisque
$4.00
Sides
Steamed Herb Rice
$3.00
Potato Salad
$2.00
Sauteed Veggies
$3.00
Coleslaw
$2.00
Sauteed Spinach
$3.00
Red Beans and Rice
$4.00
Desserts
Strawberry Rhubarb Cobbler
$4.00
Bruleed Lemon Tart
$4.00
Chocolate Bread Pudding
$4.00
Seasonal Cheesecake
$4.00
Vanilla Bean Scoops
$2.00
Salads
Chicken Salad
cajun-spiced or basil-herbed breast of chicken, romaine, roma tomato, grated cheese, and herbed croutons
$9.00
Seared Salmon Salad
salmon filet, romaine lettuce, roma tomato, grated cheese and herbed croutons
$10.00
Warm Spinach Salad
fresh spinach in a smokey bacon balsamic vinaigrette, roma tomato, sheep's milk feta cheese and basil pesto
$10.00
Spiced Shrimp Salad
cajun-spiced gulf shrimp, romaine lettuce, roma tomato, grated cheese and herbed croutons
$10.00
Crab and Avocado Salad
lump crab, romaine lettuce, avocado, roma tomato, grated cheese and herbed croutons
$17.00
Albacore Tuna Salad
romaine lettuce, avocado, roma tomato, and herbed croutons
$9.00
Pastas
Mardi Gras Pasta
penne pasta, yellow squash, zucchini in a fire-roasted tomato white wine with cream sauce and parmesan cheese
$10.00
Shrimp Feta Pasta
Fresh spinach, fire roasted tomato, basil pesto, white wine, garlic, and sheep's milk feta cheese with penne.
$12.00
Sweet Thing
Gulf shrimp, boneless chicken breast in a basil garlic white wine sauce with vermicelli pasta and parmesan cheese.
$12.00
Voodoo Chicken Pasta
Boneless chicken breast, cajun spices, pesto, garlic, spinach, bacon, white wine, and fire roasted tomatoes with penne and parmesan.
$12.00
JACKpasta
gulf shrimp, boneless breast of chicken, and Jack's spicy savory sauce over vermicelli pasta
$12.00
Spicy Creole Pasta
Andouille sausage, chicken, bell peppers, onions, and fire roasted tomatoes in a red pepper cream sauce, penne and parmesan cheese.
$12.00
Specialties of the House
JACKshrimp
shell on gulf shrimp in Jack's savory spicy sauce with french bread for dunking
$11.00
Jammin Jambalaya
andouille sausage, chicken breast, onions and green bell peppers over choice of herbed rice or vermicelli pasta
$12.00
Chili Orleans Specialty
ground chuck beef, chicken andouille sausage, red beans, cheddar cheese and sour cream
$8.00
JACKrice
gulf shrimp, boneless breast of chicken, and Jack's spicy savory sauce over herbed steamed rice (local favorite)
$12.00
Shrimp Jardin
gulf shrimp, garlic, bacon, fresh spinach, fire roasted tomatoes in a smokey spiced white wine balsamic sauce
$12.00
Beverages
Beverages
$2.00
For the Younger Crowd
Kraft Mac & Cheese
$3.00
Peanut Butter & Jelly with Chips
$2.75
Pasta with Marinara
$3.25
Noodles with Parmesan & Butter
$2.75
Dinner
SANDWICHES
Cajun Char-Burger
1/2 pound ground chuck, andouille sausage, pepper jack cheese, pickle, lettuce, tomato, marti's remoulade with potato salad and slaw
$10.00
Blackened Prime Rib Sandwich
hand cut cajun prime rib, french baguette, dijon, mayo, and coleslaw with red beans and rice
$14.00
BBQ Tuna Melt
albacore tuna, jack cheese, bbq sauce on french baguette with homemade potato salad
$7.00
Po' Boys
choose shrimp, chicken or chicken and andouille sausage with bell peppers and onions on french baguette with coleslaw, dijon, mayo, romaine, with red beans and rice
$10.00
SALADS
Chicken Salad
cajun-spiced or basil-herbed breast of chicken, romaine, roma tomato, grated cheese, and herbed croutons
$12.00
Seared Salmon Salad
salmon filet, romaine lettuce, roma tomato, grated cheese and herbed croutons
$13.00
Warm Spinach Salad
fresh spinach in a smokey bacon balsamic vinaigrette, roma tomato, sheep's milk feta cheese and basil pesto
$10.00
Spiced Shrimp Salad
cajun-spiced gulf shrimp, romaine lettuce, roma tomato, grated cheese and herbed croutons
$14.00
Crab and Avocado Salad
lump crab, romaine lettuce, avocado, roma tomato, grated cheese and herbed croutons
$17.00
Albacore Tuna Salad
romaine lettuce, avocado, roma tomato, and herbed croutons
$11.00
PASTAS
Mardi Gras Pasta
Penne pasta, yellow squash, zucchini in a fire-roasted tomato white wine with cream sauce and parmesan cheese. Add Chicken for $2.50 or Add Shrimp for $3.50
$10.00
Shrimp Feta Pasta
fresh spinach, fire roasted tomato, basil pesto, white wine, garlic, and sheep's milk feta cheese with penne
$12.00
Sweet Thing
Gulf shrimp, boneless chicken breast in a basil garli white wine sauce with vermicelli pasta and parmesan cheese.
$12.00
Voodoo Chicken Pasta
boneless chicken breast, cajun spices, pesto, garlic, spinach, bacon, white wine, and fire roasted tomatoes with penne and parmesan
$12.00
JACKpasta
gulf shrimp, boneless breast of chicken, and Jack's spicy savory sauce over vermicelli pasta
$12.00
Spicy Creole Pasta
andouille sausage, chicken, bell peppers, onions, and fire roasted tomatoes in a red pepper cream sauce, penne and parmesan cheese
$12.00
SPECIALTIES OF THE HOUSE
JACKshrimp
shell on gulf shrimp in Jack's savory spicy sauce with french bread for dunking
$11.00
Jammin Jambalaya
Andouille sausage, chicken breast, onions and green bell peppers over choice of herbed rice or vermicelli pasta. Add Shrimp for $3.50.
$12.00
Chili Orleans Specialty
ground chuck beef, chicken andouille sausage, red beans, cheddar cheese and sour cream
$8.00
JACKrice
gulf shrimp, boneless breast of chicken, and Jack's spicy savory sauce over herbed steamed rice
$12.00
Pan Seared Salmon
Atlantic salmon filet, Jack's special seasonings, with sauteed fresh vegetables.
$12.00
Black Iron Halibut Specialty
cajun spiced halibut filet cooked in a cast iron skillet, with choice of rice or sauteed veggies
$13.00
Shrimp Jardin
gulf shrimp, garlic, bacon, fresh spinach, fire roasted tomatoes in a smokey spiced white wine balsamic sauce
$12.00
Blackened Prime Rib
Hand carved cajun-style prime rib, sauteed spinach, roma tomato, avocado.
$22.00
APPETIZERS
Hot Gulf Crab Dip
lump crab, select cheeses, spices, celery, lemon with creole french bread
$7.00
Steamed California Artichoke
with cajunaise and mayo
$9.00
1/2 lb. Shell on Shrimp
with spicy cocktail sauce
$9.00
Creole Bruschetta
roma tomato, pesto, garlic, sheep's milk feta on creole french bread
$5.00
Crab Avocado Cocktail
lump crab, diced avocado, spicy cocktail sauce, and wedged lemon
$15.00
Spicy Tuna and Jalapeno Dip
with creole french bread and celery sticks
$5.00
JACKsauce
and bread
$4.00
DAILY SOUPS
Chili Orleans Soup
$4.00
Gumbo
$4.00
Tomato Basil Bisque
$4.00
STARTER SALADS
Caesar Salad
Romaine, roma tomato, parmesan cheese, herbed crouton, eggless caesar dressing.
$5.00
Southern House Salad
romaine, roma tomato, jack cheese, golden raisins, seasoned croutons, sunflower seeds, buttermilk ranch dressing
$6.00
SIDES
Steamed Herb Rice
$3.00
Potato Salad
$2.00
Sauteed Veggies
$3.00
Coleslaw
$2.00
Sauteed Spinach
$3.00
Red Beans and Rice
$4.00
DESSERTS
Strawberry Rhubarb Cobbler
$4.00
Bruleed Lemon Tart
$4.00
Chocolate Bread Pudding
$4.00
Seasonal Cheesecake
$4.00
Vanilla Bean Scoops
$2.00
Beverages
Beverages
$2.00
For the Younger Crowd
Kraft Mac & Cheese
$3.00
Peanut Butter & Jelly with Chips
$2.75
Pasta with Marinara
$3.25
Noodles with Parmesan & Butter
$2.75
Catering
Starters
Shrimp Cocktail ~ Pan
Half Pan or Full Pan.
$40.00
Caesar Salad ~ Pan
Half Pan or Full Pan. Romaine, roma tomato, parmesan cheese, herbed crouton, eggless caesar dressing.
$25.00
Southern House Salad ~ Pan
Half Pan or Full Pan. Romaine, roma tomato, jack cheese, golden raisins, seasoned croutons, sunflower seeds, buttermilk ranch dressing.
$30.00
Dinners
Mardi Gras Pasta ~ Pan
Half Pan or Full Pan. Penne pasta, yellow squash, zucchini in a fire-roasted tomato white wine with cream sauce and parmesan cheese.
$60.00
Mardi Gras Pasta with Chicken ~ Pan
Half Pan or Full Pan. Penne pasta, yellow squash, zucchini in a fire-roasted tomato white wine with chicken, cream sauce and parmesan cheese.
$70.00
Mardi Gras Pasta with Shrimp ~ Pan
Half Pan or Full Pan. Penne pasta, yellow squash, zucchini in a fire-roasted tomato white wine with shrimp, cream sauce and parmesan cheese.
$85.00
Jammin' Jambalaya ~ Pan
Half Pan or Full Pan. Andouille sausage, chicken breast, onions and green bell peppers over choice of herbed rice or vermicelli pasta.
$80.00
Jammin' Jambalaya with Shrimp ~ Pan
Half Pan or Full Pan. Andouille sausage, chicken breast, onions and green bell peppers with shrimp over choice of herbed rice or vermicelli pasta.
$105.00
Sweet Thing ~ Pan
Half Pan or Full Pan. Gulf shrimp, boneless chicken breast in a basil garlic white wine sauce with vermicelli pasta and parmesan cheese.
$80.00
Voodoo Chicken Pasta ~ Pan
Half Pan or Full Pan. Boneless chicken breast, cajun spices, pesto, garlic, spinach, bacon, white wine, and fire roasted tomatoes with penne and parmesan.
$80.00
Spicy Chicken & Sausage Creole Pasta ~ Pan
Half Pan or Full Pan. Andouille sausage, chicken, bell peppers, onions, and fire roasted tomatoes in a red pepper cream sauce, penne and parmesan cheese.
$80.00
Spicy Chicken & Sausage Creole Pasta with Shrimp ~ Pan
Half Pan or Full Pan. Andouille sausage, shrimp, chicken, bell peppers, onions, and fire roasted tomatoes in a red pepper cream sauce, penne and parmesan cheese.
$105.00
Chili Orleans Dinner Platter ~ Pan
Half Pan or Full Pan.
$40.00
Shrimp Feta Pasta ~ Pan
Half Pan or Full Pan. Fresh spinach, fire roasted tomato, basil pesto, white wine, garlic, and sheep's milk feta cheese with penne.
$80.00
Blackened Prime Rib ~ Pan
Half Pan or Full Pan. Hand carved cajun-style prime rib, sauteed spinach, roma tomato, avocado.
$120.00
Pan Seared Salmon ~ Pan
Half Pan serves 15. Atlantic salmon filet, Jack's special seasonings, with sauteed fresh vegetables.
Please order at least 48 hours in advance.
$135.00
Sides
Red Beans & Rice ~ Pan
Half Pan or Full Pan.
$37.50
Coleslaw ~ Pan
Half Pan or Full Pan.
$32.50
Potato Salad ~ Pan
Half Pan or Full Pan.
$32.50
Desserts
Strawberry Rhubarb Cobbler ~ Pan
Half Pan or Full Pan.
$36.00
Chocolate Bread Pudding ~ Pan
Half Pan or Full Pan.
$36.00
Seasonal Cheesecake ~ Whole Cake
One Cheesecake (12 slices)
$36.00
