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Baci Restaurant
Baci Restaurant - Huntington Beach - Place Your Order Online
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Baci Restaurant
18748 Beach Blvd.
Huntington Beach, CA 92648
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Baci Restaurant is located in beautiful Huntington Beach, California. Known for it's authentic menu and absolutely the best Italian food around, Baci has become an Orange County favorite for tourists and locals alike.
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Antipasti Caldi
Antipasti Freddi
Zuppe
Insalate
Pasta
Risotti
Pesci
Polli
House Specialties
Carni
Desserts
ANTIPASTI CALDI
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"Hot Appetizers"
Aragosta alla Toscana
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Lobster chunks with cannelloni beans, garlic, fresh diced tomatoes and a touch of white wine.
$9.50
Polpetta di Granchio allo Zafferano
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Crab cakes served with a fresh saffron sauce.
$8.50
Scampi alla Griglia
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Grilled shrimp served over fresh lettuce with a raspberry gorgonzola dressing.
$8.50
Calamari e Gamberetti alla Siciliana
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Shrimp and calamari sauteed in a light spicy tomato wine sauce.
$7.95
Portobello e Gnochetto Romano
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Grilled portobello mushrooms served with Roman style polenta.
$7.95
Polenta ai Porcini
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Roman style polenta served with a delicate porcini mushroom sauce.
$7.95
Vongole alla Diavola
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Fresh Manilla clams sauteed in a white wine and spicy tomato sauce.
$7.50
Fresh Garlic Bread
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Authentic Italian bread served with homemade garlic and butter sauce.
$4.00
ANTIPASTI FREDDI
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"Cold Appetizers"
Antipasto Casereccio
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Cured beef, fresh mozzarella with tomatoes, fried calamari and brushetta.
$8.00
Scampi con Carciofi
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Chilled cooked shrinp with artichoke hearts and pecorino cheese.
$8.50
Bresaola con Rughetta
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Cured beef with arugula salad and pecorino cheese
$8.00
Carpaccio di Salmone Affumicato
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Smoked Atlantic salmon with capers, chopped red onions, lemon and olive oil dressing.
$8.00
Burrata ai Peperoni alla Griglia
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Fresh butter cheese mozzarella, roasted bell peppers with balsamic dressing.
$8.00
Prosciutto e Burrata
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Fresh Parma ham and fresh burrata mozzarella cheese.
$7.95
Prosciutto e Melone
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Cantaloupe melon wrapped with fresh Parma ham.
$7.50
Carpaccio di Manzo
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Thin slices of raw cured beef with arugola, capers and Parmesan cheese served with extra virgin olive oil.
$7.50
Mozzarella Caprese
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Slices of fresh tomato, topped with fresh buffalo mozzarella cheese and basil served with extra virgin olive oil.
$7.50
Bruschetta Romana
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Italian ciabatta with fresh garlic, tomatoes, basil, capers, olives and extra virgin olive oil.
$5.95
Bruschetta ai Funghi
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Italian ciabatta served with sauteed mushrooms.
$5.95
ZUPPE
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"Soup"
Minestrone
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Homemade vegetable soup in traditional Italian style.
$4.95
Pasta e Fagioli
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Authentic Italian homemade white bean and pasta soup.
$5.00
Zuppa di Cipolle
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Fresh homemade onion soup.
$5.00
Stracciatella Romana
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Homemade chicken broth soup with fresh spinach and eggs.
$5.00
INSALATE
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"Salads"
Insalata alla Sophia Loren
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Lettuce, red onion, tomato, hearts of palm, and avocado tossed in a raspberry vinaigrette dressing.
$6.95
Insalata Valdostana
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Chopped arugula, Belgian endive, radicchio, and fresh tomatoes served with a balsamic vinegar dressing.
$5.25
Insalata di Pomodori
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Fresh lettuce, tomatoes, red onions, black olives, croutons and oregano, served with virgin olive oil.
$5.25
Insalata alla Cesare
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Traditional Italian Caesar salad.
$5.25
Insalata alla Baci
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Mixed green salad with carrots, cucumbers, mushrooms, tomatoes and red onions served with traditional Italian dressing.
$4.25
Insalata di Spinaci
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Fresh spinach tossed with bacon, mushrooms and homemade dressing.
$5.25
PASTA
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Fettuccine Verdi della Zia Angela
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Spinach fettuccine with mushrooms, chicken, fresh diced tomatoes, garlic and virgin olive oil.
$15.95
Rigatoni alla Russa
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Rigatoni pasta with radicchio in a smoked salmon pink sauce flamed with vodka.
$15.95
Spaghetti del Contadino
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Spaghetti pasta tossed in our homemade tomato sauce with sausage and meatballs.
$14.95
Tortellini alla Emiliana
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Fresh pasta filled with cheese, ham and mushrooms in a light cream sauce.
$14.95
Ravioli Bolognese
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Large ravioli stuffed with cheese and homemade meat sauce.
$14.95
Fettuccine alla Rossella
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Fettuccine pasta with chicken in a creamy alfredo sauce.
$14.95
Cannelloni alla Romana
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Homemade crepes stuffed with veal, cheese, tomato sauce and a touch of cream, then baked with mozzarella cheese.
$14.95
Lasagna Pasticciata
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Layers of pasta, ricotta cheese and homemade meat sauce baked with mozzarella cheese.
$13.95
Melazane Parmegiana
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Fresh eggplant topped with mozzarella cheese and marinara sauce.
$13.95
Manicotti Mamma Rosa
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Homemade crepes stuffed with ricotta cheese and spinach baked with mozzarella cheese.
$13.95
Capellini alla Checca
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Angel hair pasta with fresh tomato, basil and garlic.
$13.95
Capesante e Scampi Diavola
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Jumbo sea scallops and shrimp sauteed with garlic and basil with a spicy tomato sauce over linguine.
$19.95
Farfalle alla Rosangela
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Bowtie pasta with shrimp, artichokes, asparagus and mushrooms with virgin olive oil.
$17.95
Pennette alla Enza
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Penne pasta with shrimp, zucchini and artichokes in a saffron cream sauce.
$16.95
Rigatoni alla Rosapia
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Italian dry pasta tossed in garlic, broccoli, sausage, fresh diced tomatoes and virgin olive oil.
$16.50
Ravioli d'Aragosta
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Large ravioli filled with lobster in a delicate cream sauce with a touch of tomato.
$16.50
Linguine alla Vongole Veraci
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Linguine with fresh clams in a red or white sauce.
$15.95
Fettuccine Angelo
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Fettuccine pasta with chicken, sundried tomatoes in a light cream sauce and a touch of tomato.
$15.95
Fettuccine Alessandro
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Fettuccine pasta with shrimp in a creamy alfredo sauce.
$15.95
Gnocchi al Prosciutto
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Potato dumplings, Parma ham, peas and mushrooms in a delicate pink sauce.
$15.95
Rigatoni al Gorgonzola
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Rigatoni pasta with asparagus in a light gorgonzola cheese sauce.
$15.95
Rigatoni alla Trasteverina
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Rigatoni pasta with chunks of chicken, artichokes and mushrooms in a light cream sauce.
$15.95
RISOTTI
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"Italian grown short rice cooked to perfection. Baci Risotto is special because of our creamy finish"
Risotta con Aragosta
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Italian Arborio rice with garlic, lobster chunks, asparagus and fresh diced tomatoes.
$20.50
Risotto ai Gamberi e Capesante
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Italian Arborio rice with shrimp, sea scallops and spinach.
$18.50
Risotto della Zia Lia
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Italian Arborio rice with chicken and porcini mushrooms in a saffron sauce.
$18.50
Risotto alla Genovese
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Italian Arborio rice with sausage, asparagus, and a touch of homemade pesto.
$18.50
PESCI
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"Fish" "All Entrees Are Served With a Side of Pasta or Vegetables and Potatoes"
Cioppino
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Fresh clams, mussels, shrimp, calamari and lobster chunks in a spicy tomato sauce over linguine pasta.
$21.50
Gamberoni e Capesante San Remo
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Jumbo shrimp and sea scallops with julian of vegetables in a saffron sauce.
$20.50
Linguine Zio Alfredo
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Lobster chunks in a spicy tomato sauce with wine over linguine pasta.
$19.95
Scampi Fra Diavola
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Jumbo shrimp sauteed in a spicy tomato sauce over linguine pasta.
$19.95
Scampi alla Baci
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Jumbo shrimp with garlic, white wine, olive oil and lemon.
$19.95
Salmone allo Champagne
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Baked salmon in a delicate creamy champagne sauce.
$18.95
Salmone Piccata
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Atlantic salmon sauteed with capers in a lemon sauce.
$18.95
POLLI
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"Chicken" "All Entrees Are Served With a Side of Pasta or Vegetables and Potatoes"
Pollo Maria Luisa
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Sauteed breast of chicken with mushrooms, artichokes in a demi-glace, flamed with brandy.
$16.95
Pollo ai Porcini
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Breast of chicken with porcini mushrooms, demi-glace, a touch of cream, then flamed in a port wine.
$15.95
Involtini di Pollo
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Breast of chicken stuffed with Italian ham, fresh spinach, mozzarella cheese, topped with a mushroom sauce.
$15.95
Pollo Marsala
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Chicken breast sauteed in a Marsala wine sauce with mushrooms.
$15.95
Pollo Parmigiana
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Breaded chicken breast topped with mozzarella cheese and homemade tomato sauce.
$15.95
Pollo alla Cacciatora
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Chicken breast sauteed with roasted bell peppers, mushrooms and white wine in a tomato sauce.
$15.95
Pollo al Limone
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Baked chicken breast with capers in a lemon butter sauce.
$14.95
HOUSE SPECIALTIES
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(2 people or more) "All Entrees Are Served With a Side of Pasta or Vegetables and Potatoes"
Chateau Briand
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Best piece of filet mignon, oven roasted, served with Bernaise sauce, vegetables and potatoes.
$60.00
Fondue alla Baci
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Thin sliced beef, cooked in veal broth and served with 6 different sauces. The broth is then served over bowtie pasta.
$60.00
CARNI
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"Meats" "All Entrees Are Served With a Side of Pasta or Vegetables and Potatoes"
Filetto di Manzo Maria Luisa
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Filet mignon with mushrooms, artichokes, demi-glace and a touch of cognac.
$26.50
Filetto di Manzo Pepe Nero
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Filet mignon with a special black pepper sauce.
$26.50
Filetto di Manzo alla Diana
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Filet mignon with cream, mustard, mushroooms and tomato, flamed with cognac.
$26.50
Osso Buco Milanese
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Center cut of veal shank braised in red wine, tomato sauce and vegetable medley.
$21.50
Braciola alla Napoletana
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Rolled flank steak filled with veal, garlic and pine nuts in a red wine tomato sauce.
$18.95
Vitello al Salvatore
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Veal scaloppini with asparagus and Italian mushrooms in a Madera sauce.
$17.95
Vitello al Tartufo Bianco
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Veal scaloppini with asparagus in a white truffle sauce.
$17.95
Vitello al Calvados
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Veal scaloppini with demi-glace and a touch of cranberry sauce, flamed in Calvodos brandy.
$17.95
Vitello alla Pizzaiola
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Veal scaloppini in a light tomato sauce with wine, capers, black olives and oregano.
$17.95
Vitello alla Toscana
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Veal scaloppini sauteed with diced Italian Parma ham, peas and mushrooms in a pink sauce flamed with brandy.
$17.95
Scaloppini di Vitello al Marsala
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Veal scaloppini with mushrooms in a Marsala wine sauce.
$16.95
Saltimbocca alla Romana
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Veal scaloppini topped with Italian ham and sage in a white wine sauce.
$16.95
Vitello Parmigiana
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Breaded tender veal with tomato sauce and mozzarella cheese.
$15.95
Scaloppini di Vitello alla Piccata
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Veal scaloppini with capers sauteed in lemon butter sauce.
$15.95
DESSERTS
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Tartufo al Cioccolata Nero Flambe'e
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Black chocolate-truffle flamed with Grand Marnier.
$7.00
Tartufo al Cioccolata Bianco
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White chocolate truffle.
$5.00
Torta di Ricotta
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Traditional Italian cheesecake.
$5.00
Cioccolati di Mousse
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Homemade chocolate mousse cake.
$5.00
Family Special
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Assorted dessert plate for two or more. Price per person.
$4.00
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